Hi. I missed you. We are in need of some quality time together, don’t you think?
I arrived home from Australia on Sunday. You guys, it was one of the best trips I’ve ever been on; Tony (my boyfriend) and I had such an amazing time! Don’t worry; I’ll be sharing all of my photos and details of my trip soon. For now, I’m busy getting caught up at work, unpacking suitcases, and catching up on sleep.
In the meantime, I wanted to share with you a fun event I’m taking part of: Avo Awards by Avocados from Mexico! With Hollywood’s Big Night coming up on March 2nd, Avocados from Mexico is creating a fun event on their Facebook page.
So what is it, you ask?
Some of my favorite avocado recipes are going up against three other bloggers in a friendly Facebook competition. It’s super easy to vote for your favorite recipes in the Avo Awards by visiting Avocados from Mexico’s Facebook page February 21-March 5.
Here are some of my recipes that will be competing:
Best Leading Avocado: Grilled Chili Lime Fish Tacos with Sour Cream Cabbage Slaw + Mango & Avocado
Best Supporting Avocado: Smashed Avocado + Tomato Basil Bruschetta
Best Dressed: Kale, Edamame & Quinoa Salad with Lemon Vinaigrette
Last but not least, I’m giving away a $500 Avo Awards prize pack to one lucky reader who votes in the Avo Awards! The Avo Awards prize pack includes a $200 cash giftcard for your Awards Season entertaining supplies, $150 Rent the Runway giftcard for your next “green carpet” event, $25 Redbox gift card to rent your favorite movies, and other entertainment supplies worth $125.
To enter the giveaway: leave a comment below telling me your favorite recipe using avocados!
Giveaway runs until 11:59pm on February 27th and is only open to residents of the United States. Winner will be chosen at random and notified via email on February 28th.
Good luck and thanks for voting for my recipes – you’re the best!
One last thing — We’ll also be having a Twitter Party on February 26th and I hope you’ll join me! The party is from 9-10pm EST and you can join us by tweeting #AvoAwards. Be sure to follow me on Twitter!
This is a sponsored post on behalf of Avocados from Mexico. I received compensation for this post, however all opinions stated are my own. Thanks for supporting Ambitious Kitchen!
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