It’s the last few weeks of Summer (don’t get angry), and that means you may still have some zucchini laying around to use.
I love baking and cooking with zucchini because of its incredible nutrition and moisture. It’s a straight up wizard veggie.
I cannot tell you how much zucchini I went through this year, however I think it’s evidenced by my overuse of it in recipes. Before we move onto apple and pumpkin season, I thought I’d share a few of my favorite healthy zucchini recipes from around the internet. There’s a combination of both sweet and savory so I know you’ll find something to enjoy…