STEP 1
Add eggs, coconut sugar & coconut oil to a large bowl
STEP 2
Add vanilla extract & tahini and mix until smooth
STEP 3
Add almond flour, coconut flour, baking soda & salt and mix until a dough forms
STEP 4
Fold in chocolate chips or chocolate chunks
STEP 5
Press the batter into a prepared pan, spread it evenly and then bake
STEP 6
Sprinkle with sea salt and slice into 16 bars