How to Cut, Slice & Dice an Onion

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STEP 1

Start by cutting the stem off of the onion, which is the opposite side of the root

STEP 2: FOR RINGS

Peel the onion and flip it on its side

STEP 3: FOR RINGS

Carefully slice the whole onion into equal-sized rings

STEP 4: FOR RINGS

Separate the rings and add to burgers or put them on the grill!

STEP 2: FOR SLICES

After cutting the stem off, flip the onion to its flat side and cut it in half down the root

STEP 3: FOR SLICES

Peel the skin off of each half of the onion

STEP 4: FOR SLICES

Lay the onion halves flat and cut each one into even slices

STEP 2: TO DICE

Follow steps 1-3 for slicing an onion, then make small cuts 3/4 of the way to the root

STEP 3: TO DICE

Flip your knife parallel to the cutting board and slice your onion through the middle

STEP 4: TO DICE

Chop or dice your onion from top to bottom to get even pieces

Use sliced or diced onion in any of your favorite recipes!

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