Soft Brown Butter Ginger Cookies with Lemon Icing

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Whisk together flour, salt, baking soda, ginger, cinnamon & allspice

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Brown your butter in a saucepan, then set it aside to cool

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Beat together brown sugar with the brown butter until well combined

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Beat in an egg, vanilla and molasses until smooth

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Slowly beat in the flour mixture until a cookie dough forms, then chill the dough

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Scoop the chilled dough and roll it into dough balls

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Roll each dough ball in sugar, then place on your baking sheet and bake

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While the cookies bake mix together powdered sugar with lemon juice & zest

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Frost each cooled cookie and enjoy!

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