One Pot Butternut Squash Yellow Curry
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STEP 1
Cook down onion, carrot, cauliflower, and butternut squash in coconut oil
Cook down onion, carrot, cauliflower, and butternut squash in coconut oil
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STEP 2
Add fresh ginger, garlic, curry powder, turmeric & cayenne pepper
Add fresh ginger, garlic, curry powder, turmeric & cayenne pepper
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STEP 3
Stir in coconut milk, broth, peanut butter, soy sauce, salt & pepper, and let simmer
Stir in coconut milk, broth, peanut butter, soy sauce, salt & pepper, and let simmer
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STEP 4
Fold in chickpeas and let the curry simmer. Then stir in fresh spinach
Fold in chickpeas and let the curry simmer. Then stir in fresh spinach
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Serve with rice, garnish with cilantro & chopped peanuts, and enjoy!
Serve with rice, garnish with cilantro & chopped peanuts, and enjoy!
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