It’s official. I’m on a chia seed kick. Anyone else?
I find myself putting it in and on everything I can: on top of oatmeal, in my smoothies and protein shakes, on top of peanut butter toast. The best though? Dipping bananas in dark chocolate and then in a sea of chia seeds. They’re so fabulously crunchy, sweet and irresistible. Plus all that good nutrition in just a little seed? I mean, how can you not love them?
Healthy carrot cake muffins for breakfast thanks to this nutritious recipe packed with whole grains and healthy fats.
Healthy muffins! That taste like carrot cake! Oh, I think this might just be a dream come true.
Truth be told, carrot cake gets me every single time. I fell in love with it a few years ago and my craving for cake has quadrupled since then. I can’t get over the spices, flavor, and that thick-n-creamy cream cheese frosting that pairs so wonderfully with the cake. I’m not sure it gets better.
So I know, zucchini isn’t really in season in January; it’s more of a summer vegetable. However, I purchased a few last week before vacation because they were fairly inexpensive at the grocery store AND because I was planning on making stuffed zucchini. Well, of course things never go as planned and I never had the opportunity to use them up before I left.
Thankfully when I got back home they were still good, but needed to be used immediately. And um, what could be better than a muffin? Because of course, as you know I am the self-proclaimed muffin woman. Crown me! Kidding.
Coconut flour banana bread made without any butter or refined sweeteners. A fun and delicious way to use coconut flour!
Omg omg! Could this bread be any more delicious? I know it seems silly but I could seriously write you paragraphs about how much I love this bread. How moist, flavorful and surprisingly healthy it is. And yessss! it’s gluten free and paleo (if you leave out the chocolate chips).
Hi! Sorry I’ve been away for a few days. I’m on my way back to Chicago today after an absolutely wonderful vacation to Mexico with Tony. I’ll be bombarding you with pictures and updates on life lately, and yes Wellness Wednesdays are coming back. I’ve already got next week’s started and it’s gonna be a good one!
Do you have a holiday morning tradition? This year I’m celebrating with Tony and his family; we’ll each be bringing a brunch dish on Christmas morning. I haven’t decided what I’ll be making yet: french toast, pancakes, mini cinnamon rolls or banana bread. I’m definitely leaning towards the homemade mini cinnamon rolls; what do you guys think?
Do you guys have any city crushes? You know cities that you totally fall in love with from the moment you arrive. I have a few on my list including San Diego, Chicago and now… Kansas City!
I attended a conference in KC over the weekend and quickly developed a crush on the quaint little city that’s bursting with vegan bakeries, scrumptious food and beautiful parks. The fall foliage and sunny 70 degree weather made it even more loveable. I will do a recap soon of all of my bakery and restaurant visits along with more info on the conference fun.
I went to Trader Joe’s yesterday around 4pm and literally almost went insane. First of all, never go to Trader Joe’s between the hours of 3-5:30pm. Trust me guys, your car will most likely be hit by red shopping carts (happened to me), children will run into with mini shopping carts, you will be blinded by a sea of Hawaiian shirts and it will take you a good hour and a half to get a total of 10 things.
After that you may hear that bell they clink at the check out lane ringing in your ears for a good 5 hours after. You may even have dreams about it (also happened to me).