Amazing peanut butter blueberry overnight oats that taste like a classic PB&J. You’ll love these healthy, no sugar added overnight oats made with siggi’s yogurt for an extra boost of protein! Make them ahead of time for a healthy meal-prep friendly breakfast. This post is in partnership with siggi’s.
Healthy lemon bars that are gluten free, dairy free and paleo! The crust is made with a mix of almond flour and coconut flour and the light lemon filling is made with just 4 simple ingredients: fresh lemon juice, honey, eggs and coconut flour. You’re going to LOVE these easy to make bars — they’re great for parties! Read more.
Secretly healthy chickpea blondies made with chickpeas, peanut butter, pure maple syrup and chocolate chips. No one can tell that they’re made with chickpeas instead of flour, because they taste exactly like a peanut butter chocolate chip cookie! The best part is that the chickpea cookie dough is amazing (and vegan so you can eat it with a spoon!).
Double chocolate tahini banana muffins that are both paleo, dairy free and gluten free. These healthy chocolate muffins are the perfect treat to pack in a lunch box or share with friends!
Wholesome, healthy bran muffins inspired by my Grandma! These muffins are made with whole grains, blackstrap molasses and applesauce; they’re the perfect on-the-go breakfast or snack and are freezer friendly. Read more.
Thick, chewy peanut butter oatmeal chocolate chip cookies! These gluten free, flourless peanut butter cookies are made with 7 simple ingredients and are full of peanut butter flavor!
Happy Sunday, everyone! I know a lot of you guys have been traveling recently, and this is a popular time to hit the road. I’m starting to feel the travel bug myself, so I rounded up 20 easy, high protein snacks to take with you wherever you’re headed next.
Homemade healthy peanut butter cups that are easy to make right at home! Low carb, low sugar, vegan and gluten-free. Keep these in the fridge or freezer when you need a healthy treat.