How to make cauliflower rice with and without a food processor! In a few simple steps you can add this healthy low carb and keto side dish to any meal for a boost of veggies. Cooking tips and recipes included!
The best guacamole you’ll ever eat! With a mix of creamy and chunky avocado, bites of heat from jalapeño and fresh flavor from cilantro and lime juice. You need this easy guacamole recipe in your life!
Gorgeous paleo lemon poppyseed cookies made with a mix of nutritious coconut flour and almond flour then topped with an easy, sweet & zesty lemon glaze. The perfect healthy spring treat that’s gluten, grain, dairy free and easily vegan!
The BEST moist healthy carrot cake you’ll ever eat made with almond and coconut flour and naturally sweetened with pure maple syrup. Packed with coconut, raisins and pecans and topped with a delicious cream cheese frosting that’s easily dairy free! This paleo-friendly gluten free carrot cake will be your new favorite carrot cake recipe!
Creamy Tart Cherry Smoothie Bowl with good fats and a boost of protein for a delicious post workout breakfast or snack that’s perfect for refueling and recovering after a workout. Tastes like cherry pie ice cream! This recipe is in partnership with Montmorency Tart Cherries.
Gluten Free and Grain Free Tahini Chocolate Chip Cookie Cake that tastes like an ice cream cookie sandwich in cake form! Hints of caramel, vanilla and chocolate flavor baked into every single bite then topped with a fluffy very vanilla buttercream. This cake can easily be made dairy free and is perfect for special occasions, birthdays and holidays! This recipe is in partnership with Enjoy Life Foods.
Paleo crackers made with almond flour! You’ll only need 4 ingredients for these deliciously crispy protein-packed low carb crackers. Plus we’ve got 5 different flavor variations for you to try!
Paleo chocolate chunk tahini cookies with puddles of dark chocolate in every bite. These cookies are sweet, chewy, gluten free, dairy free and grain free! Made with almond flour and coconut flour. They’re damn good!