Say hello to 8 homemade healthy salad dressings that are quick and easy to make. Perfect for topping salads, dipping sweet potato fries in or drizzling on pizza or tacos. You’re going to love these homemade dressing recipes made with ingredients you can actually pronounce.
Sometimes the simplest recipes I make end up being my absolute favorites. To me there’s nothing better than a few fresh ingredients and a killer seasoning or sauce, especially when it comes to sides! Today we’re ringing in spring with 17 of the best healthy side dish recipes that are perfect for pairing with literally any meal you make.
It’s brussels sprouts season people! I have some serious love for these veggies because they’re easy to cook with, add a delicious crunch to any recipe, and retain all the flavaaaa. If you haven’t jumped on the brussels sprouts train yet, today is your lucky day.
And if you’re hesitant to try out the sprouts, start with any of these and get ready to have your mind blown.
Sweet & savory 30-minute Moroccan chickpea quinoa salad made in one pot. Delicious flavors and the perfect vegetarian meal to prep for lunch!
Yesterday Abra and I went to Studio Three and did their Ellie Goulding & Lana Del Rey themed cycling class. It was the first time I had hit the gym in nearly a month (except for that one time I had 10 mins and did 50 squats + lunges in Australia and couldn’t walk for days after).
Anyway, I can’t tell you just how good it felt to get moving again, even if it was 45 minutes. It made my day that much better.
Sweet and spicy maple roasted butternut squash with brussels sprouts and savory, crispy bacon. This filling, veggie-packed dish is perfect for a side dish or a main meal!
I hope your weekend was as relaxing and rejuvenating as mine was. My house is a disaster and we’re in recovery mode after our wedding weekend, but oh my goodness did we HAVE FUN! I can’t wait to show you all of our amazing photos from our photographer and all the other details.
Before I let you get on with your holiday festivities, I have one last recipe for your Thanksgiving table that’s as beautiful as it is delicious.
Delicious maple glazed carrots roasted with pure maple syrup and garlic. Topped with creamy goat cheese crumbles and crunchy pistachios — this easy, veggie side dish will impress everyone at your holiday gatherings!
Coming at you live with another delish side dish to share with family and friends this season. Among all of the turkeys and stuffings and gravy, every Thanksgiving table needs some gorgeous, bright veggies. Don’t you think?
It’s the best way to make sure your traditionally beige plate is filled with a little pop of color. I mean, we eat with our eyes first, right? So it’s time I introduce you to my new fav side dish: my sweet and savory maple glazed carrots.
Did you know you can make grilled sweet potato fries in no time at all? Try this amazing recipe for sweet potato fries with a hint of garlic and sesame flavor! Served with a yogurt curry dip.
I’ve decided that one of the things I love most about living in Chicago is that you get to experience such greenery in the spring and summer. It’s a little surprise that hits you with joy after wind whipping and snow for a good 6 months.
Now that summer is here, the outside of our condo is completely covered in beautiful green vines. I love opening my windows each morning and seeing the birds hang out amongst the vines, chirping as early at 4am.