May
05

Incredible, seasonal recipes to make in May! These vibrant recipes celebrate spring produce and are just as delicious as they are colorful. From salads and enchiladas to waffles and cakes, these recipes are perfect for any occasion!

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May
02

Fresh and delicious jalapeno green tahini sauce packed with flavor from lime juice, cilantro, garlic, jalapeño, and creamy tahini. Drizzle this sauce on salads, chicken, salmon, bowls and your favorite proteins!

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Apr
25

The best guacamole you’ll ever eat! With a mix of creamy and chunky avocado, bites of heat from jalapeño and fresh flavor from cilantro and lime juice. You need this easy guacamole recipe in your life!

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Apr
25

Delicious cashew crunch shredded brussels sprouts salad tossed in a flavorful sesame ginger dressing. This easy vegan salad recipe is loaded with colorful veggies and topped with crunchy roasted cashews and toasted almonds. Great for meal prep, parties and potlucks!

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Apr
18

Healthy vegetarian fried rice made with forbidden rice, red bell pepper, carrots, red cabbage and a hint of sweetness from pineapple. This fried rice recipe packs plenty of protein from eggs and edamame for a delicious, healthy plant based dinner recipe.

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Apr
17

Gorgeous paleo lemon poppyseed cookies made with a mix of nutritious coconut flour and almond flour then topped with an easy, sweet & zesty lemon glaze. The perfect healthy spring treat that’s gluten, grain, dairy free and easily vegan!

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Apr
14

Incredible chipotle gouda scalloped sweet potatoes made with smoked gouda cheese and a kick of heat from chipotle chile sauce. You’ll love this lightened up, easy side dish for holiday brunches, dinners, and more! Easily gluten free and simple to make.

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