Apr 08
Healthy lemon poppyseed muffins made with yogurt, naturally sweetened with honey and topped with a perfectly sweet lemon blueberry glaze. This recipe is sponsored by siggi’s.
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Meet Monique
Apr 08
Apr 03
Healthy blueberry muffins that you can feel good about eating! Made with a mix of almond flour and oat flour. These blueberry oatmeal muffins are gluten free, dairy free and packed with nutritious ingredients.
Mar 29
Gorgeous pistachio poppyseed orange yogurt bread naturally sweetened with honey, fresh orange juice, and topped with a perfectly sweet orange glaze. A delicious, healthy yogurt bread for spring!
Mar 24
These lemon cookies are soft in the middle with crispy edges, and are delicious topped with a lovely lemon glaze. Add poppy seeds to these cookies to easily make them lemon poppyseed cookies! Lemon lovers will LOVE these cookies.
Dec 12
Paleo coconut flour banana bread that’s dairy free, gluten free and grain free. No sugar added. A fun and delicious way to use coconut flour!
Aug 30
Healthy blueberry zucchini muffins made extra moist thanks to zucchini and applesauce! Naturally sweetened with pure maple syrup instead of sugar. Great for snacking & freezer-friendly too!
Aug 21
Low carb grain free peanut butter zucchini bread made with simple, nutritious ingredients. There are two options to make it: with coconut flour or with protein powder! Soft, fluffy, moist and a good source of protein & fiber.
Jul 11
Flourless black bean muffins that taste like a delicious, cakey brownie! These easy, fiber packed muffins are gluten free and the perfect healthy treat.
Jun 28
Healthy Rice Krispie Treats made with peanut butter, coconut oil, maple syrup and brown rice krispies. These vegan and gluten free treats are topped with dark chocolate and sea salt for an indulgent treat that tastes just like a crunchy peanut butter cup. Options to add a bit of protein powder to make these a great post workout treat!
Jun 07
No bake healthy cookie dough fudge made with just three simple ingredients — tahini, coconut oil, maple syrup and salt. This absolutely delicious and easy low carb dessert with be your new favorite treat to keep in the freezer!
