Before I start talking about how ridiculously awesome homemade bagels are, I need your help!
I recently entered into a recipe contest for Food.com where I made Mexican Breakfast Tostadas with Avocado Pico de Gallo…. but I need your vote in order to win! So if you would all be kind enough to jump on over to the site, register, and give me 5 stars… I would greatly appreciate it. I might even come make you these tostadas which include cumin spiced potatoes, black beans, eggs, goat cheese, and a spicy avocado pico. You need a margarita too? I know how to use a blender.
Really though, making breakfast for the special people in my life is my way of showing them I care. A creamy bowl of oatmeal with blueberries to share with my grandma, or a simple bagel sandwich to-go for a friend. My mom is perfectly happy eating toast topped with peanut butter, sliced bananas, and cinnamon. It’s those easy, delicious bites that really demonstrate my appreciation for them.
They do say that it’s the thought that counts…