Butternut Squash Baked Bucatini

Brown Butter, Ricotta & Butternut Squash Baked Bucatini

STEP 1

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STEP 2

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STEP 3

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Garnish the pasta with parmesan cheese & toasted sage bread crumbs, and devour!

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Brown Butter, Ricotta & Butternut Squash Baked Bucatini

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STEP 1

Add uncooked bucatini, brown butter, garlic, onion, sage, thyme, salt & pepper to a pan

Add uncooked bucatini, brown butter, garlic, onion, sage, thyme, salt & pepper to a pan

STEP 2

Mix it all together then pour in a mixture of butternut squash soup, broth, ricotta, brown sugar & spices

Mix it all together then pour in a mixture of butternut squash soup, broth, ricotta, brown sugar & spices

STEP 3

Bake the pasta, then stir in a mixture of mozzarella and cheddar cheese, sprinkle the rest on top, and bake again

Bake the pasta, then stir in a mixture of mozzarella and cheddar cheese, sprinkle the rest on top, and bake again

Garnish the pasta with parmesan cheese & toasted sage bread crumbs, and devour!

Garnish the pasta with parmesan cheese & toasted sage bread crumbs, and devour!

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