5-Ingredient Almond Flour Pancakes
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Mix together eggs, almond milk, oil and optional vanilla & almond extracts
STEP 1
Add in almond flour, baking soda & a pinch of salt
STEP 2
Mix with a wooden spoon until batter is smooth
STEP 3
Drop 1/4 cup batter onto a skillet with butter or oil
STEP 4
Add your fav mix-ins and cook until edges are well cooked
STEP 5
Flip cakes & cook until golden brown on underside
STEP 6
Top with butter & maple syrup and enjoy!