How to Cook the Best Fluffy Quinoa (plus recipes!)

WHY WE LOVE QUINOA

This little seed is gluten free, packed with protein & fiber and SO delicious!

STEP 1

Start by rinsing your quinoa with cool water to remove the natural bitterness

STEP 2

Use a 1:2 ratio of quinoa to broth or water, add both to your pot and bring to a boil

STEP 3

Once boiling, reduce the heat to low, cover & let it simmer for exactly 15 minutes

After 15 minutes remove it from the heat & let it stand covered for another 5-10 minutes

STEP 4

Once it's done, fluff that quinoa with a fork to separate the grains

Serve simply as an easy side dish or add it to any of our amazing quinoa recipes!

Looking for more? Swipe up to get ALL of our delicious quinoa recipes!