STEP 1
Blend together bananas, eggs and vanilla extract until smooth
STEP 2
Whisk together almond & coconut flour, cocoa powder, baking soda & powder and salt
STEP 3
Add the wet ingredients to the dry and mix until a batter forms
STEP 4
Fold in chocolate chips, then add the batter to a prepared baking pan
STEP 5
Top with chocolate chips & bake. Then melt chocolate chips with coconut oil
STEP 5
Drizzle the cooled banana bread with chocolate and sprinkle with flaky sea salt
STEP 6
Slice into 12 bars and serve!