Almond Butter Peach Blueberry Oatmeal Cups

STEP 1

Add almond butter, eggs, maple syrup & vanilla to a bowl

STEP 2

Whisk in melted coconut & almond milk until well combined

STEP 3

Stir in rolled oats, cinnamon, baking powder and salt

STEP 4

Fold in fresh blueberries and diced peaches

STEP 5

Add batter to a prepared muffin tin, top with peach slices & bake

Enjoy the best make-ahead breakfast for summer!