STEP 1
Start by slicing all of your strawberries in half
STEP 2
Add balsamic, olive oil, garlic, dijon mustard, strawberry jam, salt & pepper to a jar or bowl
STEP 3
Shake up the jar or whisk the ingredients together until dressing is well combined
STEP 4
Next, toast your almonds in a pan until fragrant and golden
STEP 5
Add spinach, red onion, strawberries & sliced avocado to a bowl or platter
STEP 6
Top with your toasted almonds, pistachios and feta