STEP 1
Start by squeezing all of the water out of your shredded zucchini, then add to a bowl
STEP 2
Mix in tahini, egg, coconut sugar, maple syrup and vanilla
STEP 3
Stir in cocoa powder, coconut flour, baking soda, salt & melted coconut oil
STEP 4
Fold in chocolate chips, then add batter to a prepared baking pan
STEP 5
Melt more chocolate chips with coconut oil, then drizzle onto your cooled brownies