Raspberry Bars with Oatmeal Cookie Crumble

STEP 1

Make the crust with oat flour, rolled oats, brown sugar, baking soda, salt, butter, vanilla & almond extract

STEP 2

Make the filling with raspberries, maple syrup, vanilla & tapioca flour, then pour it over the crust

STEP 3

Top the bars with the extra crust as the cookie crumble topping and bake

STEP 4

Once cooled, slice into 12 even bars

Enjoy a delicious, healthy treat all summer long!