The Best Maple Bourbon Sweet Potato Pie

Salted Maple Bourbon Sweet Potato Pie

STEP 1

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STEP 2

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STEP 3

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STEP 4

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STEP 5

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Top with a sprinkle of fancy sea salt & whipped cream and enjoy!

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Salted Maple Bourbon Sweet Potato Pie

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STEP 1

Start by baking, peeling & mashing your sweet potatoes, then add them to your mixer

Start by baking, peeling & mashing your sweet potatoes, then add them to your mixer

STEP 2

Mix in maple syrup and milk of choice until the mixture is nice and smooth

Mix in maple syrup and milk of choice until the mixture is nice and smooth

STEP 3

Add mixture to a bowl and mix it with eggs, bourbon, vanilla, and spices until smooth

Add mixture to a bowl and mix it with eggs, bourbon, vanilla, and spices until smooth

STEP 4

Pour the filling to your prepared pie crust, smooth the top, and bake

Pour the filling to your prepared pie crust, smooth the top, and bake

STEP 5

Allow the pie to cool for at least 1-2 hours before slicing it and serving

Allow the pie to cool for at least 1-2 hours before slicing it and serving

Top with a sprinkle of fancy sea salt & whipped cream and enjoy!

Top with a sprinkle of fancy sea salt & whipped cream and enjoy!

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