STEP 1
Make the garlic cashew sauce and chop up all of those gorgeous veggies
STEP 2
While your pasta is cooking, cook your veggies in a large skillet with olive oil
Add the zucchini & tomatoes last with some italian seasoning
STEP 3
Stir in the cooked pasta and cashew sauce until well combined and creamy
Enjoy with a side of garlic bread or garlic crostini for the perfect plant-based comfort food!