The Best White Bean Enchilada Chicken Soup

STEP 1

Cook down onion, jalapeño, green bell pepper, cilantro and garlic in olive oil

STEP 2

Add your spice mixture, enchilada sauce and chicken broth

STEP 3

Add white beans and chicken, bring the soup to a boil, then simmer until the chicken is cooked

STEP 4

Once the chicken is cooked, remove it from the pot, shred it, and add it back to the soup

STEP 5

Blend your other can of white beans with broth or water, then stir back into the soup

STEP 6

Stir in corn, lime juice, and chopped cilantro

Garnish your bowl with tortilla strips, avocado and extra cilantro and enjoy!