Delicious Asian inspired Edamame salad with fresh cilantro, cabbage, carrots and toasted almonds! Tossed together with an easy sesame dressing.
Combine edamame, diced bell peppers, cabbage and carrots in a large bowl.
To make your dressing combine soy sauce, sesame oil, honey, ginger and garlic in a small bowl. Add dressing mixture to edamame salad and combine until salad is fully coated.
Add in cilantro and mix again. Sprinkle toasted almonds on top.