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summer peach fruit salad in a bowl

Honey Lime Basil Peach Fruit Salad

Gorgeous honey lime basil peach fruit salad made with fresh peaches, blackberries, blueberries and pomegranate. This summer peach fruit salad recipe is lightly tossed with honey, lime juice, and fresh basil leaves for a fresh, perfectly side that's perfect for bbq's and parties!
Course Dairy Free, Gluten, Grain Free, Salad, Side Dish, Vegetarian
Cuisine American
Keyword summer peach fruit salad
Prep Time 10 minutes
Total Time 10 minutes
Servings 6 servings
Calories 88 kcal
Author Monique Volz of AmbitiousKitchen.com

Ingredients

  • 4 large ripe (but not too ripe) yellow peaches, sliced
  • 1 cup blackberries
  • ¾ cup blueberries
  • Seeds from 1 medium pomegranate
  • 6 large basil leaves, cut into ribbons
  • 1-2 teaspoons honey
  • ½ lime, juiced

Instructions

  1. Add peaches, blackberries, blueberries, pomegranate seeds, and basil leaves to a large bowl. Drizzle honey and lime juice, and toss with tongs. Serves 6.

Recipe Notes

If you want to make this peach fruit salad ahead of time, feel free to add everything to a bowl 1 day before you're ready to serve it. I would recommend adding the basil ribbons last so that they keep their pretty green color when tossed with the salad.

This peach fruit salad will stay good for about 2-4 days in the refrigerator in airtight containers.

Out of basil? Sub mint instead!

Nutrition Facts
Honey Lime Basil Peach Fruit Salad
Amount Per Serving (1 serving (based on 6))
Calories 88
% Daily Value*
Carbohydrates 22.6g8%
Fiber 4g17%
Sugar 16.2g18%
Protein 1.3g3%
* Percent Daily Values are based on a 2000 calorie diet.