A lightened up version of your favorite apple crisp: healthier maple pecan apple crisp with a delicious crunchy pecan oat topping! This apple crisp recipe has less sugar and is easily made vegan.
Slightly adapted from Cooking Light
Feel free to use walnuts or almonds instead of pecans.
To make this gluten free, use GF oats and a regular all purpose flour. To make it vegan, sub a buttery vegan stick for the butter.