Healthy chocolate zucchini muffins made with whole wheat flour and no butter or refined sugars (besides chocolate chips). They're naturally sweetened with banana and honey or maple syrup for an insanely delicious, perfectly moist double chocolate zucchini muffin!
To keep muffins dairy free: use dairy free chocolate chips.
To make gluten free: use gluten free all purpose flour or gluten free oat flour.
I love adding a few extra chocolate chips (2-3) on top of each muffin before baking to make them look pretty, but it's up to you.