*Please note that the video calls for baking powder as well, but the recipe is correct as-written. We've updated it to only use baking soda.
For best results, use bananas with lots of brown spots.
Feel free to use peanut butter or cashew butter instead of almond butter. If you use sunflower seed butter, please know that the bread likely will turn green after baking due to a chemical reaction. Don't worry though, the bread will still be good!