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pouring sesame ginger dressing onto a salad

Sesame Ginger Dressing

Flavorful, easy sesame ginger dressing made with simple ingredients. This healthy homemade dressing is sweet & savory, and perfect for adding to veggie packed salads or using as a marinade.
Course Condiments, Dairy Free, Dressing
Keyword sesame ginger dressing
Prep Time 5 minutes
Total Time 5 minutes
Servings 6 servings
Calories 98 kcal
Author Monique of AmbitiousKitchen.com


  • 2 tablespoons toasted sesame oil
  • 2 tablespoons olive oil
  • 2 tablespoons reduced sodium soy sauce (or sub coconut aminos)
  • 2-3 tablespoons rice vinegar
  • 1 ½ tablespoons pure maple syrup
  • 2 cloves garlic, finely minced
  • 1 tablespoon freshly minced ginger
  • Optional if you want a creamy dressing: add 1 tablespoon tahini or cashew butter


  1. Make the dressing by whisking together the following in a medium bowl or shaking in a mason jar: sesame oil, olive oil, soy sauce, rice vinegar, maple syrup, garlic and fresh ginger. If you want a creamier dressing, add in a tablespoon of tahini or cashew butter.
Nutrition Facts
Sesame Ginger Dressing
Amount Per Serving (1 serving (based on 6))
Calories 98 Calories from Fat 84
% Daily Value*
Fat 9.3g14%
Saturated Fat 1.3g8%
Carbohydrates 4.2g1%
Sugar 3.4g4%
Protein 0.4g1%
* Percent Daily Values are based on a 2000 calorie diet.