Chipotle Tahini Sauce
Creamy chipotle tahini sauce with a kick of heat from adobo sauce and a hint of sweetness from honey. Whisk up this easy chipotle sauce and dip or drizzle it on everything from tacos and quesadillas to chicken nuggets and french fries! This delicious, spicy sauce will be a staple for your weeknight meals.
Servings 4 servings
Calories 60cal
Ingredients
- 2 tablespoons tahini
- 2 tablespoon warm water
- 1 to 2 tablespoons tablespoons adobo sauce from a can of chipotle chilis, depending on your heat tolerance
- 1 tablespoon greek yogurt
- 1 tablespoon fresh lime juice
- 2 teaspoons honey
- ½ teaspoon garlic powder
Instructions
- In a medium bowl, combine the tahini, water, 1 tablespoon of adobo sauce, greek yogurt, lime juice, honey and garlic powder. Whisk until well-combined and smooth. Taste and add an additional tablespoon of adobo sauce if you like a little more heat. Makes about ½ cup sauce.
Notes
To make dairy-free: use a plain, dairy-free greek yogurt.
Store this sauce in an airtight container in the refrigerator for up to 4-5 days.
Nutrition
Serving: 2tablespoons | Calories: 60cal | Carbohydrates: 5.3g | Protein: 1.6g | Fat: 3.9g | Saturated Fat: 0.6g | Fiber: 0.7g | Sugar: 3.1g