Chocolate Biscoff Graham Candy Bars
Decadent, four-ingredient chocolate biscoff graham candy bars that come together in no time. You'll love making and sharing this easy dessert - perfect for storing in your fridge when you need a little sweet treat!
Servings 16 candy bars
Ingredients
- 8 graham crackers, broken into quarters
- 1/2 cup Biscoff spread
- 2 cups (12 ounces) semisweet chocolate chips
- 6 teaspoons coconut oil shortening
Instructions
- Spread half of the graham cracker quarters with Biscoff spread, and top with remaining crackers.
- In a microwave-safe bowl, melt chocolate chips and shortening; in 30 second intervals, stirring until smooth.
- Dip the crackers into chocolate; place on a waxed paper-lined pan. Refrigerate until set.
- Makes 16 cookies.
Notes
Inspired from Taste of Home