Healthy Lemon Basil Vinaigrette
Homemade healthy lemon basil vinaigrette that's perfect for spring! This light, fresh lemon basil dressing makes the perfect marinade for your favorite proteins or delicious dressing for seasonal salads.
Servings 4 servings
Calories 100.2cal
Ingredients
- 1/4 cup freshly squeezed lemon juice
- 1/4 cup olive oil
- 1 garlic clove, minced
- 1/2 teaspoon dijon mustard
- 1/2 teaspoon honey
- 4-6 large basil leaves, very finely diced
- Freshly ground salt and black pepper, to taste
Instructions
- Add all ingredients to a bowl or a mason jar and mix until well combined. If using a mason jar, you can simply put the lid on and shake the jar until well combined. Dressing serves 4.
Notes
This dressing will stay good in an airtight container or mason jar for up to 1 week.
Nutrition
Serving: 1serving | Calories: 100.2cal | Carbohydrates: 2.7g | Protein: 0.1g | Fat: 10.5g | Saturated Fat: 1.5g | Fiber: 0.5g | Sugar: 1.4g