cover of the ambitious kitchen cookbook
The Ambitious Kitchen Cookbook
A New York Times Bestseller

Easy Creamy Vegan Tomato Soup (using canned tomatoes)

The Best Healthy Fall Appetizers

Apple Pie Bars with Salted Peanut Butter Caramel

5-Minute Vegan Salted Peanut Butter Caramel

Finding Body Confidence Again & Learning to Love My Postpartum Body

Easy Homemade Taco Seasoning

Vegan Egg Roll in a Bowl

My Favorite Ways to Use Ginger (plus recipes!)

Creamy Feta Yogurt Dressing (or dip!)

Jalapeño Cashew Cream Sauce

Cilantro Pistachio Pesto (my favorite pesto ever!)

Peach, Tomato & Corn Arugula Pasta Salad

kale couscous salad on a plate with pita chips
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