Jan 17
Delicious one pan brussels sprouts mac and cheese with a lightened up cheese sauce makes the perfect 30-minute dinner! This easy recipe is great for kiddos and is a great way to eat extra veggies.
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Meet Monique
Jan 17
Jan 15
Paleo chocolate chunk tahini cookies with puddles of dark chocolate in every bite. These cookies are sweet, chewy, gluten free, dairy free and grain free! Made with almond flour and coconut flour. They’re damn good!
Jan 14
Easy and healthy recipes using leftover chicken that will make lunch and dinner a breeze. From cozy soups to my favorite enchiladas, these leftover chicken recipes will be your new go-to’s for weekday meal prep!
Jan 12
This healthy slow cooker black bean pumpkin turkey chili is bursting with sweet & spicy flavors thanks to hints of maple, cinnamon, chili powder & cayenne!
Jan 11
Homemade healthy no bake peanut butter granola bars will be your new favorite snack. These chewy granola bars are packed with wholesome ingredients like peanut butter, honey, chia seeds, flax, almonds, and drizzled with dark chocolate. YUM.
Jan 09
Vegan and gluten free curry roasted cauliflower sweet potato salad with a creamy curry tahini dressing. This salad is everything you could ever want. Easy to make, packed with veggies and absolutely addicting!
Jan 07
Sweet & savory paleo maple blueberry turkey sausage breakfast patties with delicious spices and juicy blueberries. Serve these incredible patties with fried eggs for the ultimate, low carb breakfast!
Jan 06
51 of the best healthy meal prep recipes to make this year! From easy breakfasts and filling lunches to delicious, one pan dinners and plenty of healthy treats, these recipes are perfect to prep for the week or to feed your family.
Jan 02
This vegetarian Thai green curry is made with chickpeas, ginger, garlic, turmeric, green curry paste, and lemongrass. The ultimate bowl of healthy comfort food to eat when you’re feeling under the weather. Served with a delicious coconut infused brown rice!
Jan 01
Healthy white chicken chili that’s easy and dairy free. Made with green chile, chicken, corn and blended chickpeas to make it creamy. A new family favorite recipe! Serve with avocado, tortilla chips and cilantro.
