Healthy white chicken chili that’s easy and dairy free. Made with green chile, chicken, corn and blended chickpeas to make it creamy. A new family favorite recipe! Serve with avocado, tortilla chips and cilantro.
An incredible, classic french onion soup made with delicious caramelized onions, fresh herbs, a flavorful broth. Topped with gruyere cheese and a toasted slice of garlic french bread. You’ll make this one again and again!
Delicious pumpkin chicken chili with black beans and quinoa! This protein packed delicious gluten free dinner can be made in your slow cooker for an easy, hearty dinner. Perfect paired with a side of cornbread.
This unbelievably nourishing vegan slow cooker tofu tikka masala has a hearty serving of veggies like carrots, bell pepper, cauliflower and potatoes! Makes a great recipe for crowds or to make for meal prep. Delicious with a side of naan bread for dipping. This recipe is in partnership with Nasoya.
Nourishing yellow chickpea pumpkin curry simmered in cozy spices and served with fragrant coconut brown rice. This vegan curry recipe is packed with plant based protein and perfect for meal prep!
Homemade roasted tomato basil soup with fresh tomatoes, garlic, olive oil and caramelized onions. Delicious, flavorful and the best way to use up garden tomatoes! You’ll never want to go back to the canned stuff after you try this.