cover of the ambitious kitchen cookbook

The Ambitious Kitchen Cookbook

A New York Times Bestseller

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Brussels Sprouts

Healthy and unique brussels sprouts recipes that turn a nutritious vegetable into a delicious dish. Whether they're roasted, grilled, or sauteed, brussels sprouts are the perfect veggies to use for appetizers and main courses.

foil pack grilled brussels sprouts in a dish with a spoon

Side Dishes

Tony’s Melt-In-Your-Mouth Grilled Brussels Sprouts

sheet pan honey mustard chicken and veggies on a pan

One Pan

Sheet Pan Kickin’ Curry Honey Mustard Chicken & Veggies

bacon brussels sprouts spaghetti in a bowl with a slice of bread

Noodles + Pasta

Bacon Parmesan Brussels Sprouts Spaghetti

brussels sprouts mac and cheese in a pan

Noodles + Pasta

Brussels Sprouts Mac and Cheese

sheet pan roasted vegetables

Holiday Sides

Balsamic Herb Sheet Pan Roasted Vegetables

spicy maple grilled brussels sprouts on skewers on top of parchment paper

Appetizers

Spicy Maple Dijon Grilled Brussels Sprouts

brussels sprouts stir fry with chickpea on a plate

Vegan Dinner

Kung Pao Chickpea & Brussels Sprouts Stir-Fry

roasted rainbow veggies on a baking sheet

Side Dishes

Roasted Rainbow Veggies with Chipotle Honey Yogurt Dressing

bowl of shredded brussels sprouts salad with apple, pecans, and cheese

Side Dishes

Shredded Brussels Sprouts & Kale Salad with Apple, Gorgonzola & Candied Pecans

tray of roasted veggies

Side Dishes

Wonderful Roasted Veggies with Parmesan, Olive Oil & Garlic

Roasted butternut squash and brussels sprouts with pomegranate and gorgonzola on a baking tray

Side Dishes

Garlic Chili-Maple Roasted Butternut Squash & Brussels Sprouts with Pomegranate + Gorgonzola

This salad is so good! Packed with kale, brussels sprouts, cranberries, toasted almonds and parm! And the dressing is yummy, too!

Winter

Kale and Brussels Sprout Salad with Cranberries & Toasted Almonds

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