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6 Delicious Brussels Sprouts Recipes to Try

Six brussels sprouts recipes that are easy, flavorful, and great to add to your lunch and dinner rotation. Impress anyone with these delicious recipes!

It’s brussels sprouts season people! I have some serious love for these veggies because they’re easy to cook with, add a delicious crunch to any recipe, and retain all the flavaaaa. If you haven’t jumped on the brussels sprouts train yet, today is your lucky day.

And if you’re hesitant to try out the sprouts, start with any of these and get ready to have your mind blown.

This roundup is a short + sweet one with a few of my absolute fav brussels sprouts recipes. I’m all for filling salads and flavorful side dishes, which is exactly what you’ll find here.

Brussels sprouts are a great source of fiber and omega-3’s to keep you feeling satisfied, plus they have a boost of vitamin C to support your immune system all winter. Pair one of these salads with my best ever chicken soup and you’re guaranteed to feel like a million bucks.

Let’s get brusselin’! Pick out a couple of new brussels sprouts recipes to make this week, and have fun mixing them up with your fav proteins.

Leave a comment and let me know what you pair with these – I’d love to hear!

Brussels sprouts, chickpeas and peppers on a plate with a fork

1. Kung Pao Chickpea & Brussels Sprouts Stir-Fry

Brussels sprouts, butternut squash, pomegranate seeds and goat cheese on a sheet pan with a spoon

2. Garlic Chili-Maple Roasted Butternut Squash & Brussels Sprouts with Pomegranate + Gorgonzola

Kale salad in a wicker bowl with two wooden tongs

3. Kale and Brussels Sprout Salad with Cranberries & Toasted Almonds

Brussels sprouts and bacon in a pan with a wooden spatula

4. Maple-Roasted Brussels Sprouts with Bacon + Toasted Hazelnuts

Brussels sprouts, pecans, butternut squash and crumbled cheese in a bowl with a spoon

5. Spicy Maple Roasted Butternut Squash & Brussels Sprouts with Crispy Bacon

Brussels sprouts salad with apples and crumbled cheese in a bowl with two serving spoons

6. Shredded Brussels Sprouts & Kale Salad with Apple, Gorgonzola & Candied Pecans

If you make any of these recipes, be sure to leave a comment below and let me know how you liked it! You can also tag #ambitiouskitchen on Instagram so that I can see your creations. Thank you, xo!

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