Jun
07

No bake healthy cookie dough fudge made with just three simple ingredients — tahini, coconut oil, maple syrup and salt. This absolutely delicious and easy low carb dessert with be your new favorite treat to keep in the freezer!

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May
30

The BEST healthy coleslaw made with fresh purple cabbage, carrots, cilantro, and a kick of heat from jalapeño. There’s no mayo, just a naturally sweet and slightly tangy dressing. This simple, healthy coleslaw is perfect serving with your favorite grilling recipes all summer!

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May
23

Bright and flavorful Avocado Strawberry Mango Salsa for dipping chips or adding to salads, tacos, fish, or chicken! This new take on salsa has hints of sweetness from fresh strawberries and mango, creaminess from avocado, and a kick of heat from jalapeño. It takes just 15 minutes to make and is perfect for parties!

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May
15

Secretly healthy chickpea blondies made with chickpeas, peanut butter, pure maple syrup and chocolate chips. No one can tell that they’re made with chickpeas instead of flour, because they taste exactly like a peanut butter chocolate chip cookie! The best part is that the chickpea cookie dough is amazing (and vegan so you can eat it with a spoon!).

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Apr
22

If you can’t tell I’ve been on a major veggie kick lately and I’m definitely not mad about it. The #AKSaladChallenge is in full force (if you haven’t signed up yet, do it here!) and I’m loving all things fresh & flavorful for spring. Wanna get some more veggies in with me? Say hello to my 27 incredible vegan dinner recipes.

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Apr
08

Cheers to Sunday, AK fam! Hope you’ve had a relaxing weekend, and that you did something for YOU. If not, squeeze in some good old *me* time today. I’m planning on organizing for the week ahead and meal-prepping some goooods like these 15 delicious vegan lunch recipes. Oh yeah, let’s get our veggie on people.

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Mar
21

Easy vegan mac and cheese with the creamiest vegan cheese sauce! This recipe has a hint of spice and will be your new favorite comfort food.

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