Cranberry Pecan Quinoa Stuffed Acorn Squash

Stuffed acorn squash with cranberries, pecans, and orange-infused quinoa then drizzled with a simple goat cheese or feta crema. Perfect vegetarian side dish or main to serve at Thanksgiving, or anytime you’re looking for a gorgeous, healthy plant based meal.

Prep Time
20 mins
Cook Time
1 hour
Total Time
1 hour 20 mins

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