Paleo Lemon Blueberry Bread

Paleo lemon blueberry bread made with a mix of almond and coconut flour to keep it grain and gluten free, and is bursting with juicy blueberries and fresh lemon zest in every bite. Drizzle this healthy lemon blueberry bread with a creamy pink glaze made with your favorite berry jam for a delicious spring treat!

Prep Time
15 mins
Cook Time
45 mins
Total Time
1 hour

This post may contain affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Please read my policy page.

Shop This Post

You might also like