Mar
27

Delicious, creamy healthy curry tahini dressing with turmeric, garlic, ginger and curry flavors. This addicting dressing or dip will be your new favorite way to use tahini!

If there was ever a dressing that was my favorite in the entire world, this curry tahini dressing is probably be the one. It’s savory with plenty of umami flavor thanks to the tahini and earthy turmeric. It’s great in Thai inspired salads, drizzled over burgers, meatballs or for dipping in veggies or sweet potato fries.

My most favorite way to use this dressing is in my broccoli chickpea salad — a party pleaser and great for vegetarians who need a little boost of protein.

Healthy curry tahini dressing in a clear jar

RECIPES TO TRY WITH THIS HEALTHY CURRY TAHINI DRESSING:

Vegan Broccoli Chickpea Salad

Ultimate Black Bean Burgers

Sweet Potato Arugula Salad

Sweet Potato Broccoli Buddha Bowls

GET MORE DELICIOUS HEALTHY DRESSING RECIPES HERE:

collage of eight healthy salad dressings

4.5 from 4 reviews
Healthy Curry Tahini Dressing
 
Author: 
Nutrition Information
  • Serves: 4
  • Serving size: 2 tablespoons
  • Calories: 99
  • Fat: 8.2g
  • Saturated fat: 1.2g
  • Carbohydrates: 5.7g
  • Sugar: 1.3g
  • Fiber: 1.7g
  • Protein: 2.7g
Prep time: 
Total time: 
Delicious, creamy healthy curry tahini dressing with cozy spices. This addicting dressing will be your new favorite way to use tahini!
Ingredients
  • 1/4 cup tahini
  • 1/2 lemon, juiced
  • 3-4 tablespoons warm water, to thin dressing
  • 1 clove garlic, finely minced
  • 1-2 teaspoons pure maple syrup, to sweeten
  • 1 teaspoon yellow curry powder
  • ½ tablespoon freshly grated ginger
  • ½ teaspoon ground turmeric
  • ½ teaspoon salt
  • Freshly ground black pepper
Instructions
  1. Add all ingredients to a bowl or a mason jar and mix until well combined. If using a mason jar, you can simply put the lid on and shake the jar until well combined.
Notes
This dressing will stay good in an airtight container or mason jar for up to 1 week.