Healthy Zucchini Bread made with whole wheat flour, coconut oil and sweetened with honey instead of sugar. This bread is bursting with flavor thanks to the hint of coconut, orange zest and toasted nuts. Great for breakfast and can easily be made into healthy zucchini muffins.
Say hello to 8 homemade healthy salad dressings that are quick and easy to make. Perfect for topping salads, dipping sweet potato fries in or drizzling on pizza or tacos. You’re going to love these homemade dressing recipes made with ingredients you can actually pronounce.
Homemade roasted tomato basil soup with garlic, olive oil and caramelized onions. Delicious, flavorful and the best way to use up garden tomatoes! You’ll never want to go back to the canned stuff after you try this.
When I was younger, I despised tomato soup. The flavors never seemed to call for me, nor did I ever crave grilled cheese. My favorite was Mom’s chunky beef stew that simmered and bubbled on the stovetop for hours in our small yellow duplex kitchen back in Minneapolis. It wasn’t until high school that I began to crave the comfort of creamy tomato soup after Mom started buying Progresso’s hearty tomato.
20 minute vegetarian avocado chickpea pasta salad with mediterranean flavors and a bold lemon basil dressing. Refreshing and perfect to bring to parties, potlucks or picnics!
Today’s #30MinuteThursday is all about ZE PASTA. Don’t be afraid of the noodle people; we’re way past those days.
This pasta salad is nutritious, full of plant based protein and one of my favorite recipes to bring to a party because it has SO much flavor. It’s also an amazing way to fuel up pre or post workout and makes the best lunch because the leftovers keep so well.
Guess I’m all about salads this week? P.S. Hope you got a chance to check out my mason jar salads!
Four quick and easy salads that you can meal prep in a Mason Jar! Made with fresh veggies and packed with protein thanks to grilled Just BARE Chicken, these will be your new lunch go-to in no time.
Heyyyooooooo. Welcome to the first day of August (say what?!). I’m coming in HOT with not one but FOUR meal prep filling salad recipes made in adorable mason jars.
When I was dreaming up which meal prep recipe I’d bring you next, I knew it had to be something quick, easy, and portable for all of you on-the-go. I know you all lead incredibly busy lives – whether you’re in school, juggling one job or two, kids or a couple of pets, these recipes are the PERFECT weekday go-to.
Well guys, we celebrated another amazing Zucchini Week! Thank you all for the inspiration for these new zucchini recipes, and for tuning in all week while I made a mess of my kitchen with my favorite summer veggie. It was SO much fun. But, because I can never have too much zucchini (and apparently neither can you) I rounded up ALL of my zucchini recipes into one place.
That’s right, here are the 26 healthy zucchini recipes on Ambitious Kitchen. Scroll on through, pick your favs, and let me know what you decide to make!
Fluffy whole wheat zucchini bread pancakes with hints of cinnamon and nutmeg. These pancakes taste like a slice of your favorite classic zucchini bread. Add chocolate chips or pecans if you’d like!
I know I said that I was going to bring you a savory recipe today, but pancakes were on my mind. So what’s a girl to do but bring ya the goods.
Side note: I just started watching This is Us and I’m completely obsessed. I know I’m a little late to the game, but after getting Hulu (strictly for Handmaid’s Tale), I found myself searching for other good shows. AND THIS IS US IS SO GOOD.